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Fishwives of Paris

Fishwives of Paris

Episodes

New episodes drop every other Tuesday

S1 · E6

Bread is Life

CEO Apollonia Poilâne on how Poilâne defied baguette trends, inspired Dalí, and threads a century of history into each loaf Watch full episodes in 4k on Youtube Follow us on Instagram, TikTok, Facebook, and join our Facebook group.

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S1 · E5

Hot Air Balloons & Regret: Beaujolais Nouveau Has Arrived

Every third Thursday of November, French bartenders across the hexagon pull millions of corks, unleashing aromas of banana Runts and regret: it’s time for Beaujolais Nouveau, a wine whose release date is literally written into law, and whose marketing has included everything from Japanese Beaujolais baths to hot-air-balloon deliveries. Beaujolais Nouveau has a surprisingly deep […]

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S1 · E4

Satan’s Beverage & Toasted Colonialism: A Tale of French Breakfast

Forget bacon and eggs, in France, breakfast doesn’t even come on a plate. 🥐☕️ Instead, it’s all about the bowl, a ritual shaped by global trade, 17th-century aristocrats, and a serious caffeine habit. Tune in to learn: Why the French word for lunch, déjeuner, actually means breakfast The FWOP’s take on bacon and brunch in […]

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S1 · E3

How Do You Create a New French Wine Appellation?

French wine appellations are often treated as ancient institutions, but many are surprisingly modern, and new appellations are still being created today. In this episode, legendary Northern Rhône winemaker Yves Cuilleron explains how Seyssuel, a once-famous vineyard region planted before Côte-Rôtie, disappeared completely during the twentieth century and is now being rebuilt from scratch. From […]

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S1 · E2

The Secret History of Camembert

Camembert is one of France’s most iconic foods, but its history is far stranger than most people realize. Was it really invented by a Norman farm girl and a fugitive priest during the French Revolution? Why did trains help make it famous? Why can’t Americans buy authentic Camembert de Normandie? And what happened to the […]

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S1 · E1

The French Baguette Isn’t Actually French

The baguette is one of the most recognizable symbols of France, but its origins are far more complicated than most people realize. Emily Monaco and Caroline Fazeli explore the myths surrounding the baguette, from Napoleon and Metro construction workers to labor laws and industrial baking. They uncover the Austrian influences, technological innovations, and historical events […]

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The Fishwives of Paris is available wherever you watch or listen to your podcasts: Apple Podcasts, Spotify, Deezer, and of course, YouTube.

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