Episodes

New episodes drop every other Tuesday

LATEST EPISODE

The First Celebrity Chef Was a Liar 

Antonin Carême is often considered the first celebrity chef in France, but his story is as carefully constructed as the elaborate pastries he created. In this episode of Fishwives of Paris, Emily Monaco and Caroline Fazeli uncover the real Carême behind the myths, from his self-invented origin story to his work cooking for emperors, diplomats, and tsars. Along the way, they explore how he helped shape modern French cuisine, from codifying sauces to transforming pastry into architectural spectacles, and why his legacy is far more influential and complicated than the dramatic portrayals on screen.

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Apollonia Poilâne 

Apollonia Poilâne 

Apollonia Poilâne discusses the history of her family’s iconic bakery in Paris and how the same miche has fed generations since 1932

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French Breakfast

In Episode 4 of Fishwives of Paris, Caroline and Emily talk about French breakfast. Discover how coffee, tea, and chocolate shaped French breakfast and culture in this episode of Fishwives of Paris. Stick around for the Fishwives' hot takes on French bacon and brunch!...

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Yves Cuilleron Builds an AOC from France’s Forgotten Vines

Yves Cuilleron Builds an AOC from France’s Forgotten Vines

In the third episode, legendary winemaker Yves Cuilleron joins Fishwives of Paris to reveal how a forgotten Rhône vineyard became France’s next AOC. Learn how French wine laws, terroir, and history shape the Northern Rhône wine we love - from Condrieu to Vins de...

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Camembert Explained

Camembert Explained

Explore the origins, production, and tradition of Camembert cheese — a true symbol of French craftsmanship and culinary heritage

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The Real Fishwives of Paris — Home

Listen or Watch, Today!

The Fishwives of Paris is available wherever you watch or listen to your podcasts: Apple Podcasts, Spotify, Deezer, and of course, YouTube.